Zucchini Crust veg pizza- Gluten free

Looking for something new for lunch or dinner? Are you diabetic, gluten intolerant or low-carb and want to eat pizza as dinner, this yummy zucchini crust pizza can be your answer. After having heard about cauliflower crust pizza i wondered what other veg can be used as crust and right away zucchini came to my…

Bajra Roti/Bajra Bhakri (Millet flour flatbread)

Bajra roti are flat breads made with millet flour. It is getting increasingly popular nowadays due to its gluten free nature. Bajra roti are easy to make and tastes good with any dishes. They are usually eaten in winters or cold weather. Bajra roti is a legacy of Rajhasthan, India. Thickly rolled bajra rotis are…

Karela Sabzi (Bitter Gourd curry)

Karela or bitter gourd is one of the least loved veggie. I love karela a lot, people don’t like it due to its bitter taste. Karela has so many health benefits and is very good for diabetes. Some of the health benefits are:- Purifies Blood Good for diabetic people Helps in skin disorder Improve constipation…

Amla Ki Sabzi (Indian Gooseberry Curry)

Amla or Indian Gooseberry is a unique vegetable which is full of health benefits. In India it is mostly consumed as a pickle or murabba. You can also make a chutney of this. Amla is a taken for granted vegetable. Amla is good for diabetic people. I love amla a lot. We don’t get amla…

Shalgam ka bharta (Spicy Turnip Curry)

Turnip or shalgam is a winter vegetable and are under rated. It is usually prepared with onions and tomatoes. Turnips are easy to cook and are really good for your health. This is a simple dish and can be had with chapati, rice or paratha. You can also add peas to this dish to add…